Served With:- Crisp Brown Onion, Basil Leaves, Raw Banana, Broccoli, Green Onions, Red Chilli Flakes, Lemon Wedge, Crispy Noodles, Boiled Rice, Mint Leaves,
Curry Leaves, Grated Fresh Coconut, Fried Garlic Flakes, Green Cabbage.
(Spring Onions, Cucumber, French Beans, Snow Peas, Brussels Sprouts, Fenugreek Leaves & Mint Leaves Tossed In The Wok With Freshly Pounded Red And Black Pepper
And Rock Salt)